Our Certified Organic Mexican Coffee from Chiapas comes from small growers in mainly the mountainous Soconusco region. The growers partner with a certified mill in Tapachula, who, not only mills the coffee but also cups and evaluates the end result, taking great pride in eliminating any defects that can affect the final cup.
Our Soconusco Chiapas Organic Mexican Coffee is washed and sun-dried.
It cups with notes of dark chocolate, a slight citrus sweetness, some nuttiness, and a well-rounded body.
Organic Certified: Yes
Fair Trade Certified: Yes